Honey Peanut Butter Cookies
from Grandma Kay Bishoff about 1952
½ Cup butter ½ cup honey ½ cup brown sugar
1 egg ½ cup peanut butter 2 cups flour
½ teaspoon salt ½ teaspoon baking soda
Cream together until light and fluffy butter, honey, brown sugar. Add egg and
Peanut butter. Sift together flour, salt, soda and add to mixture. Drop by teaspoons on greased cookie sheet. Press across cookie both ways to make criss-cross marks with a fork.
Dip fork into cup of room temperature water after about every third cookie to keep fork from sticking to cookie. Bake at 375 degrees for about 8 to 10 minutes. Makes about 48 cookies.
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